10030 102 St Edmonton, AB T5J 0V6
Delivery Minimum: $ 0.00
Appetizers & Shareables
Black bean and corn soup prepared with a blend of roasted tomatoes and onions. Garnished with ancho pepper, avocado, and tortilla chips. Served with a slice of our signature jalapeño cheddar or traditional KoRn bread.
Cajun shrimp served on top of dirty rice, with cheddar cheese, bacon, grape tomatoes, and green onions.
Medley of three house-made mouth-watering dips, beet hummus, baba ghanoush, and spicy tomato chutney served with a bed of homemade tortilla chips, and veggies. “When I dip, You Dip, We Dip” - Freak Nasty
Three house smoked pulled pork sliders. These titillating sandwiches are made in a smoky ancho chipotle sauce drizzled in garlic aioli. All served on our signature jalapeño cheddar or traditional KoRn bread.
Smoked chicken, salmon and bacon paella rice, marinated in a dry white wine reduction, panko breaded and fried.
Revival’s take on Canadian poutine. A scrumptious serving of fries, topped with holiday stuffing, smothered in bacon gravy. (Substitute: Sweet Home Yamabama fries +2, add pulled pork +4, add mozzarella +2)
(Antipasto substitute for vegans) Marinated smoked tofu and Edmonton’s Truffula Cashew cheese, on a platter of house-pickled beets, smoked mushrooms, homemade tomato jam, and Sylvan Star smoked gouda, paired with our homemade tortilla chips.
Wings, par-baked in our house spice blend, finished off in the deep frier and tossed in the sauce of your choice: Felicia’s Ancho BBQ / S&P / Honey Garlic / Teriyaki / Tyson’s Mop BBQ / Jerk / Hot / Honey Dill / Hotiyaki / Sweet Chili / Suicide / Hot Honey / Lemon Pepper + Served with a dip of your choice of one of the following dips: Ranch / Blue Cheese / Roasted Garlic Aioli
Crisp homemade tortillas smothered in cheddar and topped with: tomatoes, onions, olives, peppers, and jalapeños. Served with sour cream and salsa. (add smoked pulled pork +4 or add ground beef +2)
Smoky tomato brisque, garnished with a sprinkle of feta. Served with a slice of our signature jalapeno cheddar or traditional KoRn bread. Make it vegan by subbing in Diya cheese and substituting the KoRn bread.
Gluten Free and vegetarian.
Revival’s take on the classic Caesar. Fresh romaine tossed in our creamy homemade Caesar dressing with house croutons. (add bacon +2)
Dazzling rainbow slaw made with red cabbage and carrots. Garnished with green onions, and tossed in our sweet ginger vinaigrette.
Fresh green bean salad prepared with: cherry tomatoes, toasted almonds, and feta cheese. Tossed in a sublime lemon mustard vinaigrette.
Fresh green bean salad prepared with: grape tomatoes, toasted almonds and feta cheese. Tossed in our sublime lemon mustard vinaigrette.
House punched fries.
House punched sweet potato fries, served with garlic aioli.
Homemade bacon gravy.
Our executive Chef Felicia Winston’s grandmother’s recipe! Try her signature jalapeño & cheddar, or traditional style KoRn bread.
Sandwiches, Wraps & Burgers
An 8 oz. beef patty server on a toasted bun, topped with Roast Garlic Aioli, Ancho BBQ, leaf lettuce, tomato, caramelized onions, and cheddar cheese.
Savoury smoked chicken breast served on 'Vienna Bakery' sourdough bread with a roast garlic aioli, bacon, lettuce, and tomato.
Smoked portobello burger topped with swiss cheese, caramelized onions, lettuce, and tomato on a 'Vienna Bakery' bun. (vegan sub: Daiya cheese +2)
Our own Cubano sandwich served on ‘Vienna Bakery’ sourdough bread with black forest ham, smoked pulled pork, swiss cheese, pickles, mustard bbq, and our delicious roasted garlic aioli. ”Half of my heart is in Havana, ooh-na-na”- Camila Cabello
8 oz. striploin steak, grilled to your liking, served with your choice between our signature cheddar jalapeño or traditional KoRn bread, topped off with flavourful smoked mushrooms.
Lettuce, tomato, roasted red pepper, house smoked baba ghanoush, and roasted sweet potato, all wrapped up in a flour tortilla.
'Sylvan Star' gouda, Swiss & cheddar cheese, loaded with bacon, tomato jam, garlic aioli on 'Vienna Bakery' sourdough bread.
Loaded with freshly shredded mozzarella, cheddar, feta, and a homemade tomato sauce.
Veggie pizza topped with roasted red peppers, red onions, sautéed mushrooms, fresh tomatoes, spinach, mozzarella cheese, and zaatar sauce.
In-house smoked chicken, spinach, red onions, and plenty of freshly shredded mozzarella, with homemade alfredo sauce.
Smoked pulled pork, bacon, sautéed peppers, caramelized onions, jalapeños, mozzarella cheese, and our homemade BBQ sauce.
Full-flavored smoked eggplant rubbed in our house jerk blend, accompanied with our hearty dirty beans, and rice served alongside our CeeLo Green Bean Salad.
Quinoa tossed in a lemon vinaigrette accompanied with roasted sweet potatoes, crispy chickpeas and topped with our homemade beat hummus.
Delicious trio of smoked pulled pork, smoked chicken, and Edmonton’s organic Fuge sausage, served with Nat King Coleslaw.
*please advise us of any allergies in the special instructions category*
Fresh Atlantic Salmon rubbed in our house jerk blend served over dirty coconut rice with homemade mango coulis, and served with a side of Nat King Coleslaw.
gallery not available